Fork End- Knuckle Joint Part 3

Learn, how to draft Fork End, a part of Knuckle Joint, by using Creo Parametric.

  1. Step 1: Sketch-1

    Select the top plane and click on 'Sketch'.

    Select 'Circle' and draw a circle of 60mm.

    Click on 'OK'.


  2. Step 2: Extrude-1

    Click on 'Extrude'.

    Extrude the sketch by 60mm.

    Click on 'OK'.



  3. Step 3: Sketch-2

    Select the right plane and click on 'Sketch'.

    Using various sketching tools draw the sketch and give proper dimensions as shown in the figure below.

    Click on 'OK'.


  4. Step 4: Extrude-2

    Click on 'Extrude'.

    Extrude the sketch by 36mm.

    Click on 'OK'.


  5. Step 5: Sketch-3

    Again select the right plane.

    using various sketching tools draw the sketch and give proper dimensions as shown in the figure below.

    Click on 'OK'.


  6. Step 6: Remove Material-1

    Click on 'Extrude'.

    Extrude the sketch by 60mm and select 'Remove Material'.

    Click on 'OK'.


  7. Step 7: Sketch-4

    Select the top plane and click on 'Sketch'.

    Select 'Circle' and draw a circle of 30mm diameter.

    Click on 'OK'.

  8. Step 8: Remove Material-2

    Click on 'Extrude'

    Extrude the sketch by 60mm and select 'Remove Material'.

    Click on 'OK'.


  9. Step 9: Sketch-5

    Select the end surface of the component and click on 'Sketch'.

    Select 'Circle' and draw a circle of 30mm diameter.

    Click on 'OK'.


  10. Step 10: Extrude-3

    Click on 'Extrude'.

    Extrude the sketch by 40mm.

    Click on 'OK'.


  11. Step 11: Sketch-6

    Again select the same surface and click on 'Sketch'.

    Click on 'Palette' and select 'Octagon' and draw an octagon of 36mm medium length.

    Click on 'OK'.



  12. Step 12: Remove Material-3

    Click on 'Extrude'.

    Extrude the sketch by 45mm and select 'Remove Material'.

    Click on 'OK'.




  13. Step 13: Fillet & Round

    Click on 'Round'.

    Provide Fillet and Roundness wherever required.

    Click on 'OK'.





  14. Step 14: Final Part- Fork End



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